French chicken toast

Name: French chicken toast
Cuisine: Indian
Ingredients: 500 gm Chicken tenderloin; 2 Egg; 60 ml Brandy; 1/2 cup All-purpose flour; 1/2 cup Bread crumbs; 1 tsp Rosemary; 2 tsp Crushed pepper; as required Salt to taste; 1 tsp Oregano; 1 tsp Spice mix; 6 tbs Olive oil

Jhansi @2cool_2cook

French chicken toast

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Ingredients

500 gmChicken tenderloin
2Egg
60 mlBrandy
1/2 cupAll-purpose flour
1/2 cupBread crumbs
1 tspRosemary
2 tspCrushed pepper
as requiredSalt to taste
1 tspOregano
1 tspSpice mix
6 tbsOlive oil

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Steps

1

Wash and marinate chicken with salt keep for 20min
2

Then add brandy and spice mix, refrigerate over night
3

Add 1tsp pepper, rosemary, oregano with marinated chicken and roll over the flour and keep
4

Beat egg, add remaining pepper and dip all the pieces and roll over the bread crumbs
5

Keep a pan, add olive oil and toast the pieces both the sides in medium flame until done, (you can brush melted butter while toast)
6

Serve hot with mayochep