Steps
- 1
Grind the Roasted white Til firstly on pulse mode,then the ground nut on same mode.
- 2
Take a pan add sugar and 50 gm water into it.cook it till it melts and then add ground nut and Til powder in it.Then mix it well till it leaves the pan,add cardamom powder and saute it.
- 3
Take a tray and grease it and put the mixture in it and decorate it from pista Flakes.and keep it to cool.Then cut them in square pieces. Ready to eat.
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