Appetizing Gyoza Sauce

marimac's Quest for Flavour
marimac's Quest for Flavour @marimac
British Columbia, Canada

Versatile staple condiment in Asian cuisine for dipping & topping.

Appetizing Gyoza Sauce

Versatile staple condiment in Asian cuisine for dipping & topping.

Edit recipe
See report
Share
Share

Ingredients

5 min
6 servings
  1. 1 tbsp (15 ml)Less salt Soy sauce
  2. 2 tbsp (30 ml)White vinegar
  3. 2 tsp (10 ml)Sesame oil
  4. 1 tsp (5 ml)Honey
  5. 1/4 tspGinger powder
  6. 1/4 tspCrushed chili pepper
  7. This recipe is intended to be compatible with the diet of individuals with diabetes, kidney and heart disease, but please consult your doctor, renal nurse, nutritionist or other medical professionals!

Cooking Instructions

5 min
  1. 1

    Mix all ingredients in a bowl.

  2. 2

    Great pairing with Gyoza, Spring rolls, Daikon-mochi, grilled dishes, etc

  3. 3

    128 mg sodium per 1 tbsp (15 ml)

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
marimac's Quest for Flavour
on
British Columbia, Canada
On a quest to discover delicious and easy to prepare meals that are compatible with "Triabetik" (Diabetes, Kidney Disease and Heart Disease) for my father-in-law and anyone else in the same boat.I believe that by eating healthy, well-balanced meals, anyone can maintain a high quality of life in a sustainable way.I am a cooking enthusiast not a medical professional, so please make sure with your doctor that these recipes are safe for you!I would be happy if you could follow this Cookpad and Twitter ( https://twitter.com/zestdelime ).You can find my various recipes (Triabetik diet not specified) on Japanese Cookpad ( https://cookpad.wasmer.app/kitchen/7290023 ) as well.
Read more

Comments

Similar Recipes