Vegetable soup for cold winter days

Name: Vegetable soup for cold winter days
Total time: 1800 s
Yield: 6 servings
Cuisine: British
Ingredients: 8 tomatoes; 2 leeks; 3 onions; 3 patatoes; 4 cloves garlic; 100 g pancetta; 150 g salted pork; 1 bay leaf; Salt en pepper; 1 l water

Thomas @thomas

Milano

We were looking for some health comfort food during a cold winter day - a visit to the vegetable shop inspired us to make a minestrone-inspired soup with season vegetables

Thomas @thomas

Milano

We were looking for some health comfort food during a cold winter day - a visit to the vegetable shop inspired us to make a minestrone-inspired soup with season vegetables

Saved

Ingredients

30 min

6 servings

8tomatoes
2leeks
3onions
3patatoes
4 clovesgarlic
100 gpancetta
150 gsalted pork
1bay leaf
Salt en pepper
1 lwater

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Steps

30 min

1

Make the Italian style “Soffritto”, chopping the onions, leeks and garlic and soften them at a very gentle heat
2

Add the meat to give more taste
3

When vegetables are softened, add tomatoes, water, patatoes and bay leaf
4

Add pepper and salt according to your taste