Use it up Yeast Bread Pizza

Name: Use it up Yeast Bread Pizza
Total time: 1800 s
Yield: 3 People
Cuisine: British
Ingredients: 500 g bread flour or Plain Flour; 1/2 teaspoon Table Salt; 1 sachet Dried Yeast Powder or 1 tsp; 2 tbsp. Olive Oil; 320 ml lukewarm water; For One Pizza; Passata tomato sauce just enough too cover; 200 g Baked Beans; 3 large cooked sausages; 1 Third of a bag of grated Mozzarella Cheese; 1 tbsp. Olive Oil too drizzle over the hot cooked Pizza

Gary Waite @cook_20376404

My dried yeast powder sachets are 4 months past their Used by Date . My mum left some Baked Beans in a Ramekin had been in the Fridge for about 5 days and I had 3 leftover cooked sausages from my breakfast earlier in the day . At the end of cooking time it is good too grate on Parmesan Cheese , but I did not do so , my homemade Pizza was still delicious too eat - the sausages were tasty too eat . I eventually formed 3 raw yeast doughs' so is possible too make 3 Pizzas

Gary Waite @cook_20376404

Saved

Ingredients

30 minutes

3 People

500 gbread flour or Plain Flour
1/2 teaspoonTable Salt
1 sachetDried Yeast Powder or 1 tsp
2 tbsp.Olive Oil
320 mllukewarm water
For One Pizza
Passata tomato sauce just enough too cover
200 gBaked Beans
3large cooked sausages
1Third of a bag of grated Mozzarella Cheese
1 tbsp.Olive Oil too drizzle over the hot cooked Pizza

Saved

Steps

30 minutes

1

I used my Kenwood Dough Hook Attachment too make the raw bread dough within my Electric Mains Kenwood Food Mixer Machine. If you don't have One then you will have too transfer the raw bread dough too a Kitchen side and knead on the floured surface for 10 minutes
2

So pour boiling water from the Electric Kettle into a measurement cup or jug and then allow the very hot water too become lukewarm and then proceed too add 500g of bread flour too your Kenwood Food Mixing Bowl and then add the half a teaspoon of salt, the sachet of yeast powder and then add the 2 tablespoons of Olive Oil - add the 300ml of lukewarm water and then mix on full power for 40 seconds and then rest for 10 minutes
3

Mix with the Kenwood Dough Hook Attachment on - yet again - and mix on full power for 40 seconds and then place Clingfilm over the top of the Kenwood Food Mixing Bowl and then allow too rest for One hour in a room of the home with the Electric Fire on
4

Use Kenwood Dough Hook Attachment too break down the air from the risen raw bread dough - mix on full power for 40 seconds and then rest for One hour in a heated room again. Can divide the raw dough into 3 equal amounts of dough at this point
5

Preheat oven to Gas Mark 7.
Cut Kitchen Parchment Paper too about the same size as the medium sized Baking Tray and then scrunch up the baking parchment paper and then dampen under the cold water Kitchen Tap. Place on the Baking Tray and then in mid air - use your hands and fists too produce a raw flattened out Pizza dough. Place on the damp baking Parchment Paper which is on the Baking Tray
6

Add the Shop bought Passata and evenly coat with the back of a spoon and then add slices of cold cooked sausages and then add the Baked Beans - finally add the Shop bought Grated Mozzarella Cheese and then bake in the oven at Gas Mark 7 for 30 minutes. Add the cold Olive Oil over the top and then use your hands too eat the Pizza