Matar pulao

Name: Matar pulao
Total time: 900 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 tbsp ghee / clarified butter; 1 tsp cumin seeds / jeera; 5 cloves / lavang; 1 bay leaf / tej patta; 1 star anise / chakr phool; 1 inch cinnamon stick / dalchini; 10 black pepper / kali mirch; 3 cardamom / elachi; 1 medium sized onion (thinly sliced); 1 small green chili (slit lenthwise); 1 tsp ginger garlic paste; 1 cup peas / matar (fresh / frozen); 1 cup basmati rice (soaked 30 minutes); 1.5 cups water; as required salt to taste

Sakshi Nillawar @nillawarart9

#Win #Week5 #winterspecial #cookpadindia
a simple veg pulao recipe prepared with just green peas and dry spices. an ideal lunch box recipes which can be prepared in jiffy, but not restricted to try for dinner and even breakfast.

Sakshi Nillawar @nillawarart9

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Ingredients

15 minutes

3 servings

1 tbspghee / clarified butter
1 tspcumin seeds / jeera
5 cloves/ lavang
1bay leaf / tej patta
1star anise / chakr phool
1 inchcinnamon stick / dalchini
10black pepper / kali mirch
3cardamom / elachi
1medium sized onion (thinly sliced)
1small green chili (slit lenthwise)
1 tspginger garlic paste
1 cuppeas / matar (fresh / frozen)
1 cupbasmati rice (soaked 30 minutes)
1.5 cupswater
as requiredsalt to taste

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Steps

15 minutes

1

Firstly, in a cooker heat ghee and add cumin seeds.
further add cloves, bay leaf, star anise, cinnamon stick, black pepper and cardamom. saute till they turn aromatic.
furthermore, saute onions till they turn translucent.
also saute green chili and ginger-garlic paste.
additionally add green peas and saute well. either add fresh or frozen peas.
2

Further add basmati rice soaked for atleast 30 minutes and saute gently.
now add 1.5 cups of water. always add 1.5 cups of water to 1 cup of basmati rice.
additionally add salt to taste and mix well.
pressure cook for 2 whistles on medium flame.
once the pressure releases from the cooker, gently fluff.
finally, serve peas pulao or mattar pulao with raita or with paneer curries.

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Cooksnaps

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Sakshi Nillawar @nillawarart9

on December 23, 2022 07:55

Hii friendsMy name is sakshi ...I am From Maharashtra india ...I am vegetarian 👩‍🍳👩‍🍳I love kitchen cooking ... ❣️❣️Nice to meet u all my dear foodie .. I just fellow everyone in this Cookpad and Instagram !!