Chicken korma

Name: Chicken korma
Total time: 1800 s
Yield: 7-8 person
Cuisine: Pakistani
Ingredients: half kg chicken; 1 pao paoo dahi; 3/4 boil aloo; 1 tbsp Ginger garlic paste; 3/4 big pyaz; half tsp kala zeera; 5-6 kali mirch; Few drop korma excence; 1 tbsp deghi Lal mirch; Salt to taste; 2-3 bari elaichi; 3 choti elaichi; 2 tez pata

Umme Ali @cook_37565399

Aslam ualikummm
Meri hr dish mein yaha tak k qorma mein bhi aloo Mily gaa Mera bcho ko Bina aloo k koi chez nahi utrati 🙈🙈🙈😂😂😂buss hr chez mein aloo

Umme Ali @cook_37565399

Aslam ualikummm
Meri hr dish mein yaha tak k qorma mein bhi aloo Mily gaa Mera bcho ko Bina aloo k koi chez nahi utrati 🙈🙈🙈😂😂😂buss hr chez mein aloo

Saved

Ingredients

30 mint

7-8 person

half kgchicken
1 paopaoo dahi
3/4boil aloo
1 tbspGinger garlic paste
3/4big pyaz
half tspkala zeera
5-6kali mirch
Few drop korma excence
1 tbspdeghi Lal mirch
Salt to taste
2-3bari elaichi
3choti elaichi
2tez pata

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Steps

30 mint

1

Korma masala: Grinder mein kala zeera Kali mirch bari elaichi choti elaichi tez pata achy se grind krlyn. Korma masala ready
2

Pan mein dedh cup oil dal kar pyaz ko brown kryn. Phir isko ksi paper Par nikal kar phela dain ta k ye thandi hojaye aur crispy hojye
3

Phir blender mein 1 paoo dahi k sath brown pyaz add kar blend krly
4

Usi oil mein ginger garlic paste add kar k chicken dal dain aur full flame par isko achy se bhuna
5

Jub bhun jaye is mein salt deghi Lal mirch aur korma masala Daly aur dahi pyaz Jo blend ki thi dal dain
6

Aur achy se bhunyi kryn Phir is mein korma essence dal kar 5 mint dum dain
7

Shorbaa apny hisab se rkhy mena 1 glass garam pani dala tha jis se gravy bhi achi hogyi masala bhi acha hogya
8

5 mint k baad mena is main boil aloo add kar k stove off kar diya
Now ready to eat boil rice Yummmy