Colourful bell peppers sabzi 🍅🧅🌿🫑🌶️

This colourful bell peppers 'sabzi' looks so beautiful and delicious to, it's simple and quick to make in breakfast, lunch, dinner, all three bell peppers are used in this recipe with spices. Diet: vegetarian, nutrients value: vitamin A,B6,C,E, potassium, beta- carotene and folate.
Colourful bell peppers sabzi 🍅🧅🌿🫑🌶️
This colourful bell peppers 'sabzi' looks so beautiful and delicious to, it's simple and quick to make in breakfast, lunch, dinner, all three bell peppers are used in this recipe with spices. Diet: vegetarian, nutrients value: vitamin A,B6,C,E, potassium, beta- carotene and folate.
Steps
- 1
Wash bell peppers 🫑and pat dry them on kitchen towel and chop them and keep aside.
- 2
Heat oil, add cumin seeds when start to crackle, add finely chopped onions 🧅, saute for 1 min, add finely chopped tomato 🍅, salt 🧂 and mix well, cook till oil comes out, add chopped bell peppers 🫑, mix well.
- 3
Add finely chopped green chillies, kashmiri red chillies powder 🌶️, coriander & cumin powder and mix well, cook on medium low flame, cook for 5-6 mins.
- 4
Don't over cook the peppers 🫑 and serve it hot with toasted bread 🍞, indian paratha. Garnish with finely chopped coriander leaves 🌿.
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