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Elephant Yam stuffed Chillipakoda
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A picture of Elephant Yam stuffed Chillipakoda.

Elephant Yam stuffed Chillipakoda

Dr Vidyashree
Dr Vidyashree @S4133
Bhuj, Gujarat, India

Elephant Yam stuffed Chillipakoda

Dr Vidyashree
Dr Vidyashree @S4133
Bhuj, Gujarat, India
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Ingredients

20mts
2people
  • 150 gmselephant yam cooked and mashed
  • I small tomato chopped
  • 1onion chopped
  • 1green chilli chopped
  • Some chopped coriander
  • 1 tspsalt
  • 1 tspredchillipowder
  • 1 tspgaram masala
  • 1/2 tspdried mango powder
  • Oil for frying
  • For the batter
  • 3 tbspgram flour
  • 1/2 tspsalt
  • 1/4 tspsoda
  • For the pakoda
  • halvesLarge chillies or capsicum cut into
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Steps

20mts
  1. 1

    Mash the yam and all the stuffing ingredients. Keep aside

    A picture of step 1 of Elephant Yam stuffed Chillipakoda.
  2. 2

    Stuff the chilli with the tam mixture.

    A picture of step 2 of Elephant Yam stuffed Chillipakoda.
  3. 3

    Mix the ingredients of the batter. Add water to form a semiliquid or pakora type batter. Dip the chilli and shallow fry on medium flame

    A picture of step 3 of Elephant Yam stuffed Chillipakoda.
  4. 4

    Serve hot with green mint and coriander chutney

    A picture of step 4 of Elephant Yam stuffed Chillipakoda.
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Dr Vidyashree
Dr Vidyashree @S4133
on December 21, 2022 12:19
Bhuj, Gujarat, India
Health conscious but foodie doctor. Unknown with basic skills of cooking, but still a wondeful cook😉😘.
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