Versatile Japanese Sweet & Sour Sauce

You can enjoy this sauce for drizzling, dipping and cooking
Versatile Japanese Sweet & Sour Sauce
You can enjoy this sauce for drizzling, dipping and cooking
Steps
- 1
Mix all ingredients in a small sauce pan.
- 2
Heat the mixture at Med temperature. Using whisk, constantly stir the mixture until thick; Remove from heat.
- 3
Add sesame seeds and serve.
- 4
You can also serve without sesame seeds or by sprinkle on top.
- 5
Try Daikon-mochi (Recipe # 16668567) and Potato fritters (Recipe # 166954830) with the sauce.
- 6
56.7 mg sodium per 1 tbsp.
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