Kaleji

Name: Kaleji
Total time: 3600 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 500 gram beef kaleji; 3 tomatoes; 2 tbsp garlic paste; 1 cup oil; Salt to taste; 2 tbsp vinegar; 1 tbsp red chili powder; 1 tsp haldi; 1 tbsp cumin seeds; 1 tbsp black pepper powder; 3 green chili

Aqsa mukhtiar @cook_27286620

sindh

Family fvt kaleji😋
#mirchi
#Ambassador

Aqsa mukhtiar @cook_27286620

sindh

Family fvt kaleji😋
#mirchi
#Ambassador

Saved

Ingredients

1 hour

4 servings

500 grambeef kaleji
3tomatoes
2 tbspgarlic paste
1 cupoil
Salt to taste
2 tbspvinegar
1 tbspred chili powder
1 tsphaldi
1 tbspcumin seeds
1 tbspblack pepper powder
3green chili

Saved

Steps

1 hour

1

Kaleji saaf kar ke achi tarah wash kar lain
2

Boil kar lain kaleji ko
3

Pan main oil garlic paste green chili add kar lain
4

Fry kar lain
5

Ab boil kaleji add karen
6

Vinegar salt cumin seeds add karen
7

Achi tarah fry kar lain
8

Tomatoes red chili powder haldi black pepper powder garam masala add kar ke mix kar lain
9

Oil uper aa jaye to coriander add kar dain
10

Roti ke sath khaye