Carrot Almond Laddoo

Name: Carrot Almond Laddoo
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Grated carrots; 1/3 cup Almond powder; 1/4 cup Cashews powder; 1/2 cup Milk powder; 1/2 cup Condensed milk; 1/4 cup Milk; 1 tsp Cardamom powder; 1 tablespoon Ghee

Vaishali Suhas @HealthisWealth

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Ingredients

20 minutes

4 servings

1 cupGrated carrots
Gajar Halwa Cup cakes
1/3 cupAlmond powder
Gajar Halwa (Low Cal Recipe)
1/4 cupCashews powder
1/2 cupMilk powder
1/2 cupCondensed milk
1/4 cupMilk
1 tspCardamom powder
1 tablespoonGhee

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Steps

20 minutes

1

First, take a borosil microwave safe bowl. Add the grated carrots, ghee and milk. Turn well to combine.
2

Then microwave on 80 % power for 2 minutes, stirring after 1 minute.
3

Take out and mix almonds powder, cashews and cardamom powder, condensed milk and mix well for 1 minute.
4

Again microwave on high for 1 to 2 minutes, turning after a minute.
5

Then cover and keep for 5 minutes. Now make small ladoos and roll them in some almond powder. Arrange on serving plate and refrigerate for 1/2 an hour. Then enjoy! Very good as party dessert, kids recipe or no fire recipe.

Linked Recipes

Gajar Halwa Cup cakes

Gajar Halwa (Low Cal Recipe)

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Cooksnaps

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Vaishali Suhas @HealthisWealth

on December 28, 2022 06:40

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc