Carrot Almond Laddoo

Carrot Almond Laddoo
Steps
- 1
First, take a borosil microwave safe bowl. Add the grated carrots, ghee and milk. Turn well to combine.
- 2
Then microwave on 80 % power for 2 minutes, stirring after 1 minute.
- 3
Take out and mix almonds powder, cashews and cardamom powder, condensed milk and mix well for 1 minute.
- 4
Again microwave on high for 1 to 2 minutes, turning after a minute.
- 5
Then cover and keep for 5 minutes. Now make small ladoos and roll them in some almond powder. Arrange on serving plate and refrigerate for 1/2 an hour. Then enjoy! Very good as party dessert, kids recipe or no fire recipe.
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