Majoon -Sindhi Winter Sweet

Name: Majoon -Sindhi Winter Sweet
Cuisine: Indian
Ingredients: 750 gm sweetless mava; 200 gm almonds chhoped; 200 gm walnuts chhoped; 200 gm cashunuts chopped; 200 gm dry dates powder; 50 gm poppyseeds (soaked); 200 gm sugar; 1 tsp green cardemom powder; 1 cup / 200 ml water; some sliced pistachio; 2 tbsp ghee / clarified butter

Juhi Prakash Sewani @cook_25420108

#Dec
#W5
#majoon #sindhisweet
#winterspecial #drynuts #sweet #sindhicuisine
#W5
Desi Winter Sweet
Majoon is a sweet made at Sindhi's homes. It's a rich and nutricians. It's a loaded with nuts.

Juhi Prakash Sewani @cook_25420108

#Dec
#W5
#majoon #sindhisweet
#winterspecial #drynuts #sweet #sindhicuisine
#W5
Desi Winter Sweet
Majoon is a sweet made at Sindhi's homes. It's a rich and nutricians. It's a loaded with nuts.

Saved

Ingredients

750 gmsweetless mava
200 gmalmonds chhoped
200 gmwalnuts chhoped
200 gmcashunuts chopped
200 gmdry dates powder
50 gmpoppyseeds (soaked)
200 gmsugar
1 tsp green cardemom powder
1 cup/ 200 ml water
some sliced pistachio
2 tbsp ghee / clarified butter

Saved

Steps

1

Dry roast almonds walnuts cashews all chhoped and roast keep aside. Soak poppyseeds for 1 an hour into water. Crummbled mava
2

Heat 2 tabspoon ghee in nonstick pan add mava fry till brown in colour remove and keep aside. In same pan add water add sugar and cook until become thiken
3

.drain water from poppyseeds add syrup and mix add cooked mava add chopped dry nuts transfer this to greased tray spread it
4

Flatten it with using spatula once cool down then sliced them in to square shapes or put into moulds then unmould them.