Paneer Pakore

Name: Paneer Pakore
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 piece bread slices; 1 tsp tomato ketchup; 1 tsp pizza sauce; 1 piece paneer slice; 1 cup gram flour; 1 tbsp rice flour; as per taste Salt; 1 tsp red chilli powder; 1 tsp coriander powder; 1 tsp turmericpowder; as required Oil for deep frying; as needed Water

Chef Tripti Saxena @cook_9959630

Ghaziabad

#Win
#Week5

Chef Tripti Saxena @cook_9959630

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Ingredients

10 min.

2 servings

4 piecebread slices
1 tsptomato ketchup
1 tsppizza sauce
1 piecepaneer slice
1 cupgram flour
1 tbsprice flour
as per tasteSalt
1 tspred chilli powder
1 tspcoriander powder
1 tspturmericpowder
as requiredOil for deep frying
as neededWater

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Steps

10 min.

1

In a bowl Combine all the ingredients in a deep bowl along with little by little water and mix well.Now batter is ready.
2

Now Take the bread slice and spread tomato ketchup and pizza sauce now over the paneer slices and sprinkle with homemade chat masala Then cover it with the other slice of bread.
3

Coat the marinated bread slices with batter.And deep fry in hot oil till it turn golden brown and crisp from all the sides. Drain on absorbent paper and serve hot with tomato sauce.
4

Paneer Pakore is ready to serve.