Gajar ka Halwa Tart / Tart without oven

Name: Gajar ka Halwa Tart / Tart without oven
Yield: 7-8 tarts
Cuisine: Pakistani
Ingredients: 1 cup maida; 2 tbsp powdered sugar; 2 tbsp ghee; 1/2 cup milk; pinch salt; 2-3 drops essence

Hina Ibrahim @cook_16621862

in karachi

Here is the making of tart which is very easy in making. here I dont use any oven for baking.

Hina Ibrahim @cook_16621862

in karachi

Here is the making of tart which is very easy in making. here I dont use any oven for baking.

Saved

Ingredients

25 for tart

7-8 tarts

1 cupmaida
2 tbsppowdered sugar
2 tbspghee
1/2 cupmilk
pinchsalt
2-3 dropsessence

Saved

Steps

25 for tart

1

Maida aur sugar ko ik sath chaan lein. phir usme ghee add kar k achi tarha milayen.
2

Phir usme essence dalen aur milk add kar k goond lein. hard dough bana lein.
3

Phir is dough ko cover kar k fridge me 10 min rakh k set karlen. phir is dough ko bail k phailen aur chotay round square roti alag kar lein.
4

Ab is round shape roti ko kisi mold me achi tarha fix karen. is me kantay ki madad se nishan lagayen.
5

Phir ik pre heated karahi ya pateelay me stand k upar rakh dein. aur lid se cover kar k medium to low flame par 15-20 min rakh k tart ready krlen.
6

Gajar ka halwa ready kar k room temperature par thanda kar lein.
7

Aluminum ki cup cake molds me gajar ka halwa dal k cup shape dein phir usay 5-6 hr k liye fridge me set kar lein. then usay mold se nikal k tart k upar rakh k topping krlen. topping k liye khoye me different colors add kar k balls bana lein.usay b fridge me rakh k set krlen.
8

Mazedar gajar halwa tart ready hai. Enjoy !