Add wings to slow cooker. Then add rest of ingredients. Cover and turn on high. Let cook for 3 1/2 hours and stir. In a small bowl add 3 Tbsps. Cornstarch and 6Tbsps. Water stir to make a slurry (if to thick add another Tablespoon or two). Pour into slow cooker and stir to combine. Add lid back on and let cook for another 30 minutes to an 1 hour til sauce has thickened and coated the wings. Turn heat down to keep warm. Then serve immediately and enjoy 😋.