Veg Dum biryani

Veg Dum biryani
Steps
- 1
To make vegetable dum biryani flavorful and delicious use the best quality aged basmati rice, premium quality spices, masala powder and fresh herbs.
- 2
Keep till it changes to soft add schezwan sauce
- 3
Add pav bhaji masala, garam masala, salt mix well
- 4
Add panner, and water and keep till the water gets dry
- 5
Add Kasuri methi mix well
- 6
Sabji is ready
- 7
Take kadai add oil, water, lemon juice, garam masala
- 8
Keep for boiling and add long grain
- 9
Keep for boiling till the water gets dry completely and the rice is ready
- 10
Now take dum biryani kadai and make layers put rice and sabji one upon one
- 11
Make layer one upon one
- 12
Add coriander leaves on top and give tadka on jeera
- 13
Keep on dum for 15 minutes and mix well
- 14
Your yummy Dum biryani is ready to Serve.
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