Muli ki burji

Name: Muli ki burji
Total time: 1800 s
Yield: 2 to 3 people
Cuisine: Indian
Ingredients: 1 kg muli with green leaves; 1 Tsp chilli powder; 1 tsp salt; 1/2 tsp garam Masala; 2 Green chilli chopped; 1/2 tsp kashmeri red chilli powder; 1 Tbsp mustard oil

Shivani gori @cook_18627051

#Win #Win
my winter special recipe is very easy and yummy unique best recipe of muli ki burji 🙂👌👍🏻

Shivani gori @cook_18627051

#Win #Win
my winter special recipe is very easy and yummy unique best recipe of muli ki burji 🙂👌👍🏻

Saved

Ingredients

30 minutes

2 to 3 people

1 kgmuli with green leaves
1 Tspchilli powder
1 tspsalt
1/2 tsp garam Masala
2Green chilli chopped
1/2 tspkashmeri red chilli powder
1 Tbspmustard oil

Saved

Steps

30 minutes

1

First, wash and peel the all muli or green leaves this is cut into very small pieces 👇see, then add the oil into the wok just little oil it now add grated muli stir well for 1 min
2

Next, add the all spices mix, and cook again proper time for cooked the burji
3

Burji IS serve it all with desi ghee chapati.😊👍🏻