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Sangria
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A picture of Sangria.

Sangria

Sean Strydom
Sean Strydom @Sean_Strydom
Port Elizabeth

Sangria

Sean Strydom
Sean Strydom @Sean_Strydom
Port Elizabeth
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Ingredients

  • 1Apple, cored and cubed
  • 1Orange, cubed
  • 1Lemon, cubed
  • 2 lChenin Blanc
  • 45 mlSugar
  • 375 mlMango and Orange Juice
  • 375 mlPassion Fruit and Orange Juice
  • 125 mlPeach Schnapps
  • 125 mlBrandy
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Steps

  1. 1

    Add Apple, Orange and Lemon codes to your Sangria Jar or a Jug. Add 1,9 litres of the Wine to the Jar and stir.

    A picture of step 1 of Sangria.
    A picture of step 1 of Sangria.
  2. 2

    Dissolve Sugar in the remaining Wine over low heat. Add to the Jar and stir.

    A picture of step 2 of Sangria.
    A picture of step 2 of Sangria.
  3. 3

    Refrigerate overnight.

    A picture of step 3 of Sangria.
    A picture of step 3 of Sangria.
  4. 4

    Add all the Juice, Schnapps and Brandy to the Jar.
    Taste and adjust Juice, Schnapps or Brandy to taste.
    Refrigerate till chilled.

    A picture of step 4 of Sangria.
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Sean Strydom
Sean Strydom @Sean_Strydom
on January 07, 2023 09:39
Port Elizabeth

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