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Whipped Cream from Evaporated Milk
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A picture of Whipped Cream from Evaporated Milk.

Whipped Cream from Evaporated Milk

Sonya Bankester
Sonya Bankester @LowerAlabama
Stapleton, Alabama, United States

Just had to share this with y’all! Read it from an OLD cookbook.

Just had to share this with y’all! Read it from an OLD cookbook.

Read more

Whipped Cream from Evaporated Milk

Sonya Bankester
Sonya Bankester @LowerAlabama
Stapleton, Alabama, United States

Just had to share this with y’all! Read it from an OLD cookbook.

Just had to share this with y’all! Read it from an OLD cookbook.

Read more
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Ingredients

  1. 1 (12 oz)can evaporated milk
  2. 1/2-3/4 cupsifted powdered sugar
  3. 1 tspvanilla
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Steps

  1. 1

    Place evaporated milk, bowl & whisk in freezer for 30 minutes.

  2. 2

    Pour chilled milk into bowl and using whisk attachment, beat 1 minute or until foamy.

  3. 3

    Add sifted powdered sugar and vanilla. Beat again about 2 minutes or until thick and creamy.

  4. 4

    Serve immediately.

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Sonya Bankester
Sonya Bankester @LowerAlabama
on February 13, 2023 12:04
Stapleton, Alabama, United States
I love to bake sweet stuff, with a bit of savory tasty cooking thrown into the mix. Just good ol’ southern cuisine. Most of my recipes were handed down from my Great & Grand Grannies. If they didn’t grow it or raise it, it wasn’t eaten. My hubby and I have alot of food allergies so it gets challenging sometimes to make things that we both can eat. Neither of us can eat shellfish, which is sad, considering where we live, cuz it’s everywhere! Y’all won’t find any shellfish /saltwater fish recipes here. Some fresh water fishes, maybe. Hope y’all enjoy my recipes!
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