My Salt n Chilli Peppered Chicken on a folded flatbread. 😋

Name: My Salt n Chilli Peppered Chicken on a folded flatbread. 😋
Total time: 1200 s
Yield: 3 servings
Cuisine: British
Ingredients: 2 Chicken breasts Diced; 1 tbls Butter; 1/2 onion diced; 1 tsp Salt,chilli Peppered seasoning; 1/4 tsp Dried Pepper flakes; 2 small chilli peppers diced; 3 folded Flatbreads; And Salad of your choice

Maureen 😀 @Moe131

Liverpool England

This was so nice on the soft folded flatbread, lovely for Lunch, Dinner or when your just hungry for something quick.

Maureen 😀 @Moe131

Liverpool England

This was so nice on the soft folded flatbread, lovely for Lunch, Dinner or when your just hungry for something quick.

Saved

Ingredients

15-20 minutes

3 servings

2Chicken breasts Diced
1 tblsButter
1/2onion diced
1 tspSalt,chilli Peppered seasoning
1/4 tspDried Pepper flakes
2small chilli peppers diced
3folded Flatbreads
And Salad of your choice

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Steps

15-20 minutes

1

Add the butter to the frying pan, heat up then add the chicken pieces fry until coloured.
2

Add Onions and stir in. Cook for 2-3 minutes
3

Next add salt Chilli seasoning and dried peppers
4

Fry for 10 minutes on low. Next get your folded flatbread ready by adding your salad and add to serving platesi
5

Add the salt,chilli peppers seasoning also the fresh peppers diced into the pan mix all in then add the chicken cook for 1 minute.
6

Add equal amounts inside the flatbread on top of the salad. Add some mayonaise if you like.

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Maureen 😀 @Moe131

on February 17, 2023 12:01

Liverpool England

Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜