Lebanon

Authentic home cooking from Lebanon, with US measurements.

Originally published on Cookpad Lebanon as مهلبية بالشوكولا

A picture of Chocolate Mahalabia.

Chocolate Mahalabia

Wasafat_loulou @wasafat_loulou

طرابلس /لبنان

An easy, budget-friendly dessert that's quick to make.

An easy, budget-friendly dessert that's quick to make.

Chocolate Mahalabia

Wasafat_loulou @wasafat_loulou

طرابلس /لبنان

An easy, budget-friendly dessert that's quick to make.

An easy, budget-friendly dessert that's quick to make.

Saved

Ingredients

4 1/4 cupsmilk (1 liter)
1/3 cupcornstarch (about 40 grams)
1/2 cupunsweetened cocoa powder
1 cupsugar, or to taste
Plain tea biscuits
1 teaspoonbutter

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Steps

1

Add the cornstarch to the milk and stir to combine.
2

Add the sugar and cocoa powder, and stir until well mixed.
3

Place the mixture over medium heat and stir, then add the butter.
4

When the mixture thickens, remove from heat.
5

Spoon a layer of the pudding into a serving dish, add a layer of biscuits, then another layer of pudding, and repeat with biscuits until all ingredients are used. Garnish with crushed biscuits.
6

A simple and delicious dessert. Enjoy!

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Cooksnaps

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Wasafat_loulou @wasafat_loulou

Published in the US on September 16, 2025 14:01

طرابلس /لبنان

ابتسم انت في صفحتي😊 تابعوني ع مواقع التواصل باسم bnt_lmir

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