Gooey Cheese and Tofu Pork Rolls

Name: Gooey Cheese and Tofu Pork Rolls
Cuisine: American
Ingredients: 1 block Tofu; 1 same amount as the tofu Pork shoulder roast thinly sliced; 1 to preference Cheese; 1 dash Salt; 1 dash Pepper; 1 "Extremely Delicious Teriyaki Garlic Sauce"

cookpad.japan @cookpad_jp

I wanted to reduce my food expenses, so I made these more filling by adding tofu to just a small amount of pork.

Use firm tofu if you want texture, and silken tofu if you want it to be soft. You can use any part of pork that you like, but pork belly meat will shrink and the rolls will fall apart, and pork shoulder roast tends to work the best. Melting cheese will melt and leak out of the sides, so it is safer to use non-melting cheese. Recipe by *3103*

I wanted to reduce my food expenses, so I made these more filling by adding tofu to just a small amount of pork.

cookpad.japan @cookpad_jp

I wanted to reduce my food expenses, so I made these more filling by adding tofu to just a small amount of pork.

Saved

Ingredients

1 blockTofu
1same amount as the tofu Pork shoulder roast thinly sliced
1to preference Cheese
1 dashSalt
1 dashPepper
1"Extremely Delicious Teriyaki Garlic Sauce"

Saved

Steps

1

Drain the tofu and cut into desired portion sizes. Prepare the "Extremely Delicious Teriyaki Garlic Sauce" at the same time.
2

Coat the tofu and pork with salt and pepper, and wrap the tofu with cheese in the pork.
3

Heat vegetable oil in a pan, place the rolls with the overlap facing down in the pan, and cook.
4

After the rolls have cooked all the way through, add the sauce in one go, coat the rolls, and it is done.
5

Extremely Delicious Teriyaki Garlic Sauce -.
https://cookpad.wasmer.app/us/recipes/168240-seriously-delicious-garlic-teriyaki-sauce

Seriously Delicious Garlic Teriyaki Sauce