Triangle paratha
Steps
- 1
To make a dough add flour and water, salt mix it just a soft dough is prepared by hand..
- 2
Pinch a medium-sized ball from the dough. Dust with flour and flatten on a clean surface..
- 3
Use a rolling pin to roll the paratha dough into a circle..Next, use the back of a spoon to spread some ghee (or oil) to coat the surface of the dough circle.
- 4
Fold the dough circle in half. Now spread some more ghee on this folded half of dough.
- 5
Dust some flour on the folded triangle. Roll it triangle shape..
- 6
Heat a tawa put the paratha on it.. cook it both sides golden brown and ghee both the side...
- 7
Ready to serve...
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