Chinese Spring Rolls

Chinese Spring Rolls
Steps
- 1
Oil me sb vegetables or chicken add kar k mix kryn or namak dal kar (2-3 minutes) k liye cover kar dyn.
- 2
Ab is me kali mirch Powder or soy sauce add kar k mix kryn or thanda hone dyn.
or cheese b add kar k mix kryn. - 3
Roll ko bind krne k liye maida ki paste ready kryn. or rolls ko ready kryn.
- 4
Note :
* Rolls ko freeze krne k liye hr layer me plastic sheet lagayn tak rolls chipak kar kharab na hun.* Freeze for 3-4 weeks in Airtight container.
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