Jalebi paratha of pudina

In summer season🌄🌞🌤 , we aur making pudina chutney,🌿☘🍃🍀 some newish changes having new innovations💡👩🍳🍳 fills second wind😃 and nascence 😃 to life👩🍳🥧🥀🌼🌸🧡🥰💐🌻🌺😋🌷🥰👌👍
Jalebi paratha of pudina
In summer season🌄🌞🌤 , we aur making pudina chutney,🌿☘🍃🍀 some newish changes having new innovations💡👩🍳🍳 fills second wind😃 and nascence 😃 to life👩🍳🥧🥀🌼🌸🧡🥰💐🌻🌺😋🌷🥰👌👍
Steps
- 1
Take wheat fine flour and add salt in it. Make dough of wheat fine flour, with the help of oil and water. 💧 keep aside and cover it.
- 2
Prepare filling -
Take pan and add teaspoon oil, till heated add pudina leaves 🍃 salt 🧂 and red pepper 🌶 powder to it. - 3
Cover with lid, after a minute stir it.
Remove from heat and pour it in bowl 🥣 - 4
Take a small piece of dough, make a ball, then spread on rolling board.
- 5
Put pudina fillings and roll it. Then making shape as shown in image.
- 6
- 7
Again spread on rolling board by rolling pin.
- 8
Put on pre heated tawa or griddle, spread oil on both sides of flat bread or paratha.
- 9
ENJOY WITH RED PEPPER PICKLE AND CURD Raita 👩🍳🥧🍳😍😋🌼🥀🧡💐🥭🌷🌸😍🥰👌👍
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