Dudhike chilke(skin) ki sabji

Name: Dudhike chilke(skin) ki sabji
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 Medium bottle gourd; 1 tb. spoon. chana dal soak in water for 1 hour. 1 Potato; 1 t. Spoon. mirchi, 1/4 t.spoon. haldi powder; 1 tb.spoon. oil. Rai, salt as require

Maya's Recipe's @cook_34185274

Very tasty, & easy this delicious sabji with few ingredients & healthy too. Do not throw dudhi peels make this awesome sabji #Cookeverypart

Maya's Recipe's @cook_34185274

Very tasty, & easy this delicious sabji with few ingredients & healthy too. Do not throw dudhi peels make this awesome sabji #Cookeverypart

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Ingredients

0-15 mins

2 servings

1Medium bottle gourd
1tb. spoon. chana dal soak in water for 1 hour. 1 Potato
1 t.Spoon. mirchi, 1/4 t.spoon. haldi powder
1tb.spoon. oil. Rai, salt as require

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Steps

0-15 mins

1

Remove skin,& chopped,Wash chana dal & keep it ready. Chop,potato.
2

In pan add oil, rai. Add chopped skin, haldi. mirchi powder, salt. Cook till done