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Roasting Meat
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A picture of Roasting Meat.

Roasting Meat

Happy Delicacies
Happy Delicacies @happydelicacies

Its original name is Kavurma, a popular dish of Central Asian origin Turkish cuisine. It is known as kuurdak in Central Asia and is a type of meat sauteed dish.

Its original name is Kavurma, a popular dish of Central Asian origin Turkish cuisine. It is known as kuurdak in Central Asia and is a type of meat sauteed dish.

Read more

Roasting Meat

Happy Delicacies
Happy Delicacies @happydelicacies

Its original name is Kavurma, a popular dish of Central Asian origin Turkish cuisine. It is known as kuurdak in Central Asia and is a type of meat sauteed dish.

Its original name is Kavurma, a popular dish of Central Asian origin Turkish cuisine. It is known as kuurdak in Central Asia and is a type of meat sauteed dish.

Read more
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Ingredients

1hr
6-8 servings
  • 1 kgdiced beef
  • 1.5dessert spoon salt
  • 1 teaspoonblack pepper
  • Olive oil
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Steps

1hr
  1. 1

    Cook the meat in a heated pan on high heat until it releases its own juice. Then cook on the lowest temperature for 30-40 minutes until the water is absorbed.

    A picture of step 1 of Roasting Meat.
  2. 2

    Then add olive oil, salt and pepper and cook for a few minutes.

    Bon Appetit 🧡🧑‍🍳

    A picture of step 2 of Roasting Meat.
    A picture of step 2 of Roasting Meat.
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Happy Delicacies
Happy Delicacies @happydelicacies
on May 19, 2023 05:06
Homemade Mediterranean & Turkish & Middle Eastern inspired delicacies🇹🇷 Turkish📍 Living in Netherland🧡 Instagram: happy.delicacies
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