Chocolate cake in microwave
A quick snack for the afternoon.. just in 5 minutes
Open in Cookpad AppSteps
- 1
In a small bowl, mix yogurt and baking soda. Set aside. Let it working.
- 2
In another bowl, mix the flour and cocoa powder. Set aside.
- 3
In a reheated bowl, place the water and butter in a bowl. Heat it for 30 seconds. It melts. Remove it out from microwave, add sugar. Let it dissolve.
- 4
Add all mixture together in a bowl, the yogurt, dry ingredients and wet ingredients. Whisk them well.
- 5
You may add your optional item into the batter.
- 6
Prepare a microwable bowl (size 500 ml). Brush with some oil or margarine. Pour in the batter into it. Shake a bit to remove the air bubble.
- 7
Bake in microwave for 3 mins for the 1200 watt microwave. Bake it for 6 mins for the 850 watt microwave. Adjust accordingly please.
- 8
Remove it out when it is baked. Let it cool down.
- 9
Walah.. yours easy quick snack is ready to be enjoyed.
- 10
The same recipe, I make it twice. I stake it together and melt 25 gr white chocolate with 40 ml heavy cream for the fillings.
- 11
Melt 75 gr dark or milk chocolate with 80 ml heavy cream for the frosting.
- 12
Cooksnaps
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