Millet Dhokla
#TR
As we are celebrating international millet year I prepared Shorghum & Pearl millet mix dhokla for tiffin box...full of calcium & fibres.. it's healthy , tasty and gives filling effect too.
Millet Dhokla
#TR
As we are celebrating international millet year I prepared Shorghum & Pearl millet mix dhokla for tiffin box...full of calcium & fibres.. it's healthy , tasty and gives filling effect too.
Cooking Instructions
- 1
Mix the three flours and soak over night with curd and warm water (8 to 10 hours) for improving batter.
- 2
Now boil some water in steamer, grease and pre heat a dhokla plate....take batter in a bowl add solt, 1/2t.spoon baking soda and 1teaspoon oil...pour some water and stir till become fluffy...pour it in greased plate...sprinkle Red chilly powder...steam for 15 minits.
- 3
Do same for another plate...now cut Dhoka as per your choice...our tiffin box recipe is ready...pack tiffin box and enjoy the tasty treat with chutney and pickle.
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