Heat oil in a pan and add mustard seeds,jeera, curry leaves, chopped onions,chillies,ginger paste fry for a while then add paneer coriander leaves and salt, add this to dosa batter and mix it well.

Heat appe pan grease oil add the prepared batter drop some oil on top,cover with lid cook for few min. next turn on other side cook till golden.

Paneer Paddu is ready to serve with chutney and tomato rasam.