Moong Dal/Yellow Lentils Chillas

Today's breakfast was moong dal chillas with coriander leaves chutney and tomato sauce. Lentil chilla is easy to prepare as a breakfast recipe , when you are in a hurry. Only chutney and/tomatoes 🍅 sauce are enough to savour this delicious and healthy breakfast.
I have used readymade moong dal chilla powder. I had homemade coriander leaves chutney and tomato sauce. So it was easier for breakfast.
Moong Dal/Yellow Lentils Chillas
Today's breakfast was moong dal chillas with coriander leaves chutney and tomato sauce. Lentil chilla is easy to prepare as a breakfast recipe , when you are in a hurry. Only chutney and/tomatoes 🍅 sauce are enough to savour this delicious and healthy breakfast.
I have used readymade moong dal chilla powder. I had homemade coriander leaves chutney and tomato sauce. So it was easier for breakfast.
Steps
- 1
Remove the content of moong dal chilla to a bowl.
- 2
Add two cups of water, little at a time to make lump free moong dal chilla batter
- 3
Grease a nonstick pan with oil and heat the pan. Add half a cup of chilla batter and spread it on the pan.
- 4
Cover and cook both sides of moong dal chilla on medium heat until they are done. Serve hot with chutney and sauce.
Similar Recipes
More Recipes
-

Tricolour Pulao Independence Day Special
Swati Ganguly Chatterjee
-

Homemade Healthy dryfruits ladoo
Anvita Gokhale
-

Mini Idli Masala (Quick Lunchbox)
Shital Jataniya
-

Namrata sarmah
-

Restaurant style Paneer Onion 🧅 Lachcha Paratha 🫓
Alka Bhandari
-

Joshua Dirks
-

Joshua Dirks
-

Joshua Dirks
-

ZMA
-

Mango lassi for summer hot days
Priyanka Pachhapur
-

Hema Wane
-

Shivi Mishra
-

Sangita Vyas
-

Suman Prakash
-

Sangita Vyas
-

Sabudana - batata chi Usal. (vrat special)
Bina Samir Telivala
-

Sangita Vyas
-

Chingri diye Kochu Shak Ghonto
Kumkum Chatterjee
-

Pakprawee
-

Apple,Millets,wheat almond milk with jaggery cake
Usha Ravishankar
















Comments (7)