Lachchha paratha

Evergreen morning breakfast for all Gujaratis..
Any type of paratha, pickle and masala tea..
Always in demand..
Lachchha paratha
Evergreen morning breakfast for all Gujaratis..
Any type of paratha, pickle and masala tea..
Always in demand..
Steps
- 1
In a flour, add oil n salt and knead a dough with the help of water.
Make 3 equal balls
Roll a big Chapati,apply ghee and sprinkle dry flour on it.
Roll the paratha as shown in the picture - 2
Heat the tava, roast the paratha with the help of an oil.
Roast till light brown marks.
Now serve the lachchha paratha with masala tea and Mango pickle..
Enjoy breakfast..👌😋
Similar Recipes
More Recipes
-

Nutan Shah
-

Santy Coy
-

Shaik Hajira
-

Vada Heroux
-

Elanor
-

Slow Cooker Goat Curry (myheartbeets.com)
Cluelesskitty
-

cindybear
-

Maggie Conlon
-

EASY FRIED RICE •THE OLD SCHOOL Thai Railway Fried Rice Recipe
ThaiChef food by chef Peach
-

nitzer51
-

Elisa
-

Pomme Dauphionaise / Potato Dauphionaise
Madhumita Bishnu
-

Bibhasini Patra
-

Mohammed Shafeeq
-

Red lentil and sweet potato slow cooker curry
Philippa Willitts
-

Harshu Mirajkar
-

nitzer51
-

Lehsooni Kofta { Jodhpur Special }
Alka Bhandari
-

Suchitra S(Radhika S)
-

Elisa
















Comments (3)