CLASSIC MEAT PIE🙈🙈

Name: CLASSIC MEAT PIE🙈🙈
Total time: 1500 s
Yield: 3people
Cuisine: Kenyan
Ingredients: 1 medium potato,peeled and cubed; 1/2 pound ground beef; 1/2 cup chopped onions; 1/3 clove garlic chopped; 2 tbsp tsp dried herbs; 1 tsp salt; 1/4 tsp black pepper; 1/4 cup water

tracy @metryingnewrecipes

CLASSIC MEAT PIE🙈🙈

tracy @metryingnewrecipes

Saved

Ingredients

25min

3people

1medium potato,peeled and cubed
1/2 poundground beef
1/2 cupchopped onions
1/3 clovegarlic chopped
2 tbsptsp dried herbs
1 tspsalt
1/4 tspblack pepper
1/4 cupwater

Saved

Steps

25min

1

Preheat oven 425°.Place potato in a saucepan with enough water to cover.Bring to a boil and cool until tender about 5min.Drain,mash and set aside.
2

Meanwhile,crumble ground beef into a large saucepan.Add onions,garlic,herbs,salt and pepper.Stir in water.Cook over medium heat until meat is evenly browned.
3

Remove from heat and mix in mashed potatoes.Roll out the pie crust.Top with meat mixture in the middle.Fold on one side and crimp the edges with a fork to seal.
4

Glaze the crust with egg.Prick top crust few times with fork to vent steam.Bake for 25min.