Kurakure Mazedaar Barley Roti Ke Pancake { leftover ka makeover}

Name: Kurakure Mazedaar Barley Roti Ke Pancake { leftover ka makeover}
Total time: 1500 s
Yield: 2-3 people
Cuisine: Indian
Ingredients: 4 barley roti { a day before left }; 1/2 cup suji; 1/3 cup dahi; 1 medium size potato 🥔 { grated & keep in water so no color change}; 1 medium onion 🧅 sliced; 2 tbsp chopped coriander; 1 tbsp chopped ginger garlic 🧄 & green chili chopped; 1 tsp chili flakes; 1 tsp coriander powder; Salt 🧂 to taste; Water add required; Oil for roasting

Alka Bhandari @alka020567

#goldenapron23
#barleyflour

Alka Bhandari @alka020567

#goldenapron23
#barleyflour

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Ingredients

20 -25 min

2-3 people

4barley roti { a day before left }
1/2 cupsuji
1/3 cupdahi
1medium size potato 🥔 { grated & keep in water so no color change}
1medium onion 🧅 sliced
2 tbspchopped coriander
1 tbspchopped ginger garlic 🧄 & green chili chopped
1 tspchili flakes
1 tspcoriander powder
Salt 🧂 to taste
Water add required
Oil for roasting

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Steps

20 -25 min

1

Take 4 barley roti 🫓 roughly pieces it & churn in mixer to make granules
In a bowl add barley granules,suji & dahi mix it & cover it for 10 min if you want you can sprinkle little water
2

After 10 min add all ingredients & little water & make semi thick batter for pancake; check & adjust the seasoning
3

Heat nonstick pan grease it put small batter on tawa you can see in pic ; roast both side till golden brown on low to medium heat & serve with green chutney / ketchup
Enjoy kurakure mazedaar barley pancake with masala tea ☕️
4

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Alka Bhandari @alka020567

on August 02, 2023 00:31

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.