Just Layer On Top And Bake! Easy Open * Apple Pie

Name: Just Layer On Top And Bake! Easy Open * Apple Pie
Yield: 2 servings
Cuisine: American
Ingredients: 2 Frozen puff pastry; 1/2 Apple; 1 Granulated sugar; 1 Butter; 1 (Egg for brushing) Egg yolk

cookpad.japan @cookpad_jp

I came up with this idea when I was making a sugared butter bread. I could shorten the time to make the filling and enjoy the pie easily. I wanted to make this open pie for a long time so when I saw the pie baked nicely, I was impressed.

Note: When you sprinkle granulated sugar on the pie, sprinkle it evenly just on the apples. Try not to sprinkle sugar on the puff pastry, if possible. For 2 pies. Recipe by Banyangarden

cookpad.japan @cookpad_jp

Note: When you sprinkle granulated sugar on the pie, sprinkle it evenly just on the apples. Try not to sprinkle sugar on the puff pastry, if possible. For 2 pies. Recipe by Banyangarden

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Ingredients

2 servings

2Frozen puff pastry
1/2Apple
1Granulated sugar
1Butter
1(Egg for brushing) Egg yolk

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Steps

1

Preheat the oven to 410F/210C in advance.
2

Slice the apple thinly vertically into about 5mm thickness. Cut off the seed and core of the apple (like the photo).
3

Cut the parts without seeds and core into half.
4

Take out frozen puff pastry from the freezer and keep it in room temperature for about 5 minutes.
5

Poke holes with a fork in the puff pastry. Note: If there are already holes punctured on the puff pastry, you do not have to do this.
6

Use half of the cut apples for 1 puff pastry and line the apples placed on one another like the picture. Repeat the same process for the other puff pastry too.
7

Line the pie on a baking pan with parchment paper.
8

Sprinkle granulated sugar on the apples. Note: Use an amount to your liking, but it's good even with just a pinch of sugar. Adjust the amount of sugar depending on how sweet the apple is.
9

Cut butter into thin sticks and lay it on the apple slices.
10

Brush egg yolk on the puff pastry. Note: You don't have to brush the egg yolk on the apple !
11

Bake it in a 410F/210C oven for 10 minutes. Then lower the oven degree to 350F/180C degree and bake for another 10 minutes and it is done!
12

It would also be good if you sprinkle cinnamon sugar to finish. Enjoy it as you like ～
13

The final product is quite big so cut it into a size which is easier to eat and enjoy.
14

Variation: Banana Pie.
15

Also see: Easy even for beginners! Basic Apple Pie.
https://cookpad.wasmer.app/us/recipes/170350-easy-basic-apple-pie

Easy, Basic Apple Pie