This simple pasta salad is perfect for lunch or as a barbecue side dish. To make it vegan, omit the feta.Each serving provides 567 kcal, 22g protein, 70g carbohydrates (of which 10g sugars), 20g fat (of which 9g saturates), 7g fibre and 2.5g salt.

I was looking to make something fast and easy for lunch the next day and thought I would try my hand at pasta salad. It is basic and you can add any other ingredients you want. It was super yummy!!

I got this recipe from someone I knew in high school more than 30 years ago. I've made a few variations over the years but this is a dish that I must bring to every function. Work, holidays or whatever the case may be absolutely delicious

I have not mentioned any quantity or measurements for this recipe as the ingredients can be adjusted according to taste.

Got this recipe from my mother in law, my husband and I loved it. The only thing I do differently, I add salami and serve it warm. Quick and easy week might meal.

Spanish dinner.Very quick and tasty to make.

This dish is very easy to make and tasty. Great for picnics or as a side dish for dinner.

#budgetbasics Had so much of left over in the fridge. Thought I just mashed it up for a nice / healthy lunch 😄

This is soooo good. Make sure the pasta is just a little firm. The italian dressing will soften it up.

Super quick and very easy to make. This is always the first to go when I take it to barbecues! Always a big hit!

Easy to make, light and yummy tasting , lots of options of things to add and change a but to personalize it ! :excited

I love pasta salads....and already had leftover grill roasted corn on the cob, cheese filled tri-color pasta and grilled chicken wings...One of the best ways to use leftovers...and to get the "picky eater" to enjoy Leftovers...