Honey and Vinegar American style Biscuits

Just messing around turned out pretty good.
Honey and Vinegar American style Biscuits
Just messing around turned out pretty good.
Cooking Instructions
- 1
Mix your dry ingredients and then grate your butter and add it to the flour. Crush the butter into the flour until it looks like sand. Then add your honey and vinegar. Stir that in then add the milk and knead it. Preheat oven 450° Fahrenheit.
- 2
When you have needed the dough form into little balls, and then take the balls and form them into little disc, that look like hockey pucks. Add to a baking pan sprayed with nonstick spray. Put into the oven for 25 minutes or until this is browned as your desire. When done in biscuits are still hot rub the tops with a stick of butter as much butter as you would want to put on the top, let them rest 2 minutes before serving. Serve, I hope you enjoy!!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
American-Style Biscuits American-Style Biscuits
I make these to use up whey that was left over from straining yogurt.Whey makes them soft and fluffy, but they're also pretty delicious with milk.Sift the dry ingredients if you have time.When stretching out the dough, do so carefully so that you don't rip the bag.The bottom is prone to burning while baking, so bake on the top level.They're made sweet to be eaten as-is. If you're making them for breakfast, reduce the amount of sugar by half. For 10, 5 cm [2.0 in] diameter. Recipe by cafe-cafe cookpad.japan -
Southern Style Buttermilk Biscuits Southern Style Buttermilk Biscuits
I love buttermilk biscuits and being from the South they remind me of home! Autumn -
-
-
-
Buttermilk Biscuits (Southern) Buttermilk Biscuits (Southern)
So light and soft they literally melt in your mouth!! 😋 #biscuits #southern #buttermilk ⚡Welderwoman⚡ -
Buttermilk Biscuits Buttermilk Biscuits
I've tried several biscuit recipes & this is my favorite! I tweaked the recipe a bit when I make it. I always use 1 cup of buttermilk. When I tried 3/4 cup the dough was always too dry & didn't stay together. Also, I mix this in my kitchenaid stand mixer & it turns out fine so you don't have to mix by hand if you don't want to. Recipe Source: http://www.mrshappyhomemaker.com/2011/10/mamas-buttermilk-biscuits/ Ashley Speaks -
-
Biscuits Butter n' Honey Biscuits Butter n' Honey
I made biscuit this time.. Without sugar, instead using honey on it..Just 4 ingredients and it easy to make and not expensive either..Voala! It's nice to accompany your afternoon cup of tea.. Dindin Saepudin -
Buttermilk Biscuits Buttermilk Biscuits
I love biscuits and gravy. My great grandmother made the best biscuits, but she made them with sourdough. I have tried lots of recipes, but this one comes most near to the tenderness and taste I enjoy. Hope you will enjoy too. 1953kenny -
-
Old Fashion Biscuits Old Fashion Biscuits
My store bought biscuits were too doughy....found a recipe in Southern Living for easy biscuits.... Mary
More Recipes
Comments