1950's Minute Rice Casserole

Raven
Raven @poefan
Southern USA

This is based on a casserole that my great aunt used to make. She said that in the 1950s, you would find it on the back of minute rice boxes. It's sorta like a rice meatloaf. I have tweaked the recipe. It's very filling, easy to make, affordable, and great for #mealprep #lunches
#quickdinners#lunchboxwarmers you can also use ground turkey. It has to be minute rice or it comes out raw.

1950's Minute Rice Casserole

This is based on a casserole that my great aunt used to make. She said that in the 1950s, you would find it on the back of minute rice boxes. It's sorta like a rice meatloaf. I have tweaked the recipe. It's very filling, easy to make, affordable, and great for #mealprep #lunches
#quickdinners#lunchboxwarmers you can also use ground turkey. It has to be minute rice or it comes out raw.

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Ingredients

2 servings
  1. 1/2 poundground beef
  2. 1/2 cupketcup
  3. 1/3 cupbrown sugar
  4. 1 cupwater
  5. 1pepper diced
  6. 1onion diced
  7. 1 tbspworcheshire sauce or soy sauce
  8. 1 cupminute rice
  9. Salt and Pepper to taste

Cooking Instructions

  1. 1

    Mix season beef, onion, pepper, and minute rice together in a loaf pan. Mix ketcup, brown sugar, and water pour over mixture, stir

  2. 2

    Bake 350 for 45 minutes

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Raven
Raven @poefan
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Southern USA
Happily married mother of 4 boys who loves to cook and bake.
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