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Nandaba chips (raw banana)
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A picture of Nandaba chips (raw banana).

Nandaba chips (raw banana)

Sneha Patel
Sneha Patel @sneha_patel

Nandaba chips (raw banana)

Sneha Patel
Sneha Patel @sneha_patel
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Ingredients

1. hours
4 serving
  • 15 pieceraw banana
  • Salt
  • Turmeric powder
  • Oil
  • Water
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Steps

1. hours
  1. 1

    Peel a raw banana. Prepare salt turmeric. Water and immediately put banana in it so that they do not turn black. Now make chips with chips slicer. And add chips in salt and turmeric powder. Water for 30 minutes.

    A picture of step 1 of Nandaba chips (raw banana).
    A picture of step 1 of Nandaba chips (raw banana).
    A picture of step 1 of Nandaba chips (raw banana).
  2. 2

    On a strainer after 30 minutes. Drain the water chips. When all the water is drained keep the all heated on one. Side and fry the chips in oil.

    A picture of step 2 of Nandaba chips (raw banana).
    A picture of step 2 of Nandaba chips (raw banana).
    A picture of step 2 of Nandaba chips (raw banana).
  3. 3

    Serve city as a tea time.

    A picture of step 3 of Nandaba chips (raw banana).
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Sneha Patel
Sneha Patel @sneha_patel
on September 12, 2023 03:52

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