Nandaba chips (raw banana)

Sneha Patel @sneha_patel
Nandaba chips (raw banana)
Steps
- 1
Peel a raw banana. Prepare salt turmeric. Water and immediately put banana in it so that they do not turn black. Now make chips with chips slicer. And add chips in salt and turmeric powder. Water for 30 minutes.
- 2
On a strainer after 30 minutes. Drain the water chips. When all the water is drained keep the all heated on one. Side and fry the chips in oil.
- 3
Serve city as a tea time.
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