Paan fudge

Name: Paan fudge
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 200 g Milky bar (white chocolate compound); 80 ml Condensed milk; 1 tsp Butter; 4 tsp Pan mukhvas mixture; 1/2 tsp Gulakand; 2 tsp Tutti-frutti; 4-5 Glance cherries; Green color optional

Amee Shaherawala @Amee_j16

Dubai

#goldenapron23
#Week9
#Milky bar
#white chocolate

Amee Shaherawala @Amee_j16

Dubai

#goldenapron23
#Week9
#Milky bar
#white chocolate

Saved

Ingredients

20 minutes

3-4 servings

200 gMilky bar (white chocolate compound)
80 mlCondensed milk
1 tspButter
4 tspPan mukhvas mixture
1/2 tspGulakand
2 tspTutti-frutti
4-5Glance cherries
Green color optional

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Steps

20 minutes

1

Take microwave safe big bowl melt milky bar and butter for 1 minute at the interval of 20 second.
Mix it well till it melt.
2

Add all the ingredients along with 1 drop green color and mix it properly
Pour this mixture into grease bowl press and give shape
3

Sprinkle some cherry,truti fruity and pan masala. keep this in the fridge for 2- 3 hours.
Cut into desire shape and Serve