Soup (beef)

Name: Soup (beef)
Yield: 2 persons
Cuisine: British
Ingredients: 1 full carrot; 1 medium Potato; 1 big tomato; Mushroom (optional); 1 1/2 onions; 2-3 Spring onions; Beef 10-15 small pieces; 1/2 Pepper (optional); 1 full Maggi OR (1/2 if with beef); 4 cups water; Salt half teaspoon; Half OR full Bottle of water; 10-15 Pasta or half cup macaroni; Mushroom 1 pack from (cup a soup)

Ninja_chef @cook_ninja

London, England, United Kingdom

Soup (beef)

Ninja_chef @cook_ninja

London, England, United Kingdom

Saved

Ingredients

2 persons

1full carrot
1medium Potato
1big tomato
Mushroom (optional)
1 1/2onions
2-3Spring onions
Beef 10-15 small pieces
1/2Pepper (optional)
1full Maggi OR (1/2 if with beef)
4 cupswater
Salt half teaspoon
HalfOR full Bottle of water
10-15Pasta or half cup macaroni
Mushroom 1 pack from (cup a soup)

Saved

Steps

1

Put onions & make it brown then put tomato
2

Beef pieces into pan, let it soften for 20-30 mins
3

Pour water and let it boil for 5-7 mins. Stir it
4

Potato, spring onionz, carrot, salt, pasta. Etc
5

Put macaroni
6

1/2 teaspoon of salt and stir it. As well as Maggi. And let it boil.
7

(optional) cup a soup. And let it boil for some time until macaroni are soft.
8

Let it boil and stir occasionally