Left Over Chicken Curry Kofta In Air Fryer
In my fridge chicken curry was their. I don't want to eat the same curry next day. So I thought of making Left Over Chicken Curry Kofta...
Left Over Chicken Curry Kofta In Air Fryer
In my fridge chicken curry was their. I don't want to eat the same curry next day. So I thought of making Left Over Chicken Curry Kofta...
Open in Cookpad AppSteps
- 1
1 bowl boneless chicken Curry. Grind it into fine paste. Once it is done then keep aside. Now transfer to a bowl. Add little spices. Already is their spices in curry. Check it if you want to add salt.Add 1 tsp corn flour for binding. 1)2 tsp red chilli powder, black pepper powder, garam Masala powder, cumin, coriander powder and oil. Mix it well..
- 2
Knead a smooth dough. From the dough take a small ball and make a cutlet shape.. Once it is done then transfer to a plate. Apply oil in a cutlet. Preheat Air Fryer 180 degree C for 5 minutes. Apply oil in a basket. Arrange the koftas.Don't over crowd. Bake koftas 180 degree C for 10 minutes. After 10 minutes check it. If it is done...
- 3
Then transfer to a serving plate...
- 4
Ready to serve as a evening tea starter
Cooksnaps
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