Hash brown potato pancakes

Name: Hash brown potato pancakes
Total time: 1200 s
Yield: 8-10 pancakes
Cuisine: Indian
Ingredients: 2 eggs; 2-4 tablespoon bread flour or refined flour; 2 potatoes grated; 1 teaspoon black pepper powder; Salt as per taste; 1 carrot grated; 2 tablespoon Chopped coriander; 1/2 tablespoon garam masala

Supriya Devkar @cook_1983

Solapur

#GoldenApron23
#week17
#Bread flour
Bread flour is used to prepare many recipes.today we are going to make hash brown potato pancakes

Supriya Devkar @cook_1983

Solapur

#GoldenApron23
#week17
#Bread flour
Bread flour is used to prepare many recipes.today we are going to make hash brown potato pancakes

Saved

Ingredients

20 minutes

8-10 pancakes

2eggs
2-4 tablespoonbread flour or refined flour
2potatoes grated
1 teaspoonblack pepper powder
Salt as per taste
1carrot grated
2 tablespoonChopped coriander
1/2 tablespoongaram masala

Saved

Steps

20 minutes

1

First of all take a Big Bowl then add two eggs in it then add greeted potato and carrot in it then add red chilli powder, chopped coriander, garam masala and salt in it
2

Now add bread flour or refund flour now mix it well. Take pan on medium flame and spread small pancakes fry pancakes from both side
3

Serve Pancake with pudina chutney or any dip