Open in Cookpad AppSteps
- 1
Take half a litre curd,put it in white muslin cloth,drain out the water completely.
- 2
Make mango puree, Cardamom powder and other things ready.
- 3
Take a bowl add hung curd saffron, cardamom powder, saffron and sugar.Mix well with hand whisk.
- 4
Super creamy Shrikhand is ready to save.
- 5
Transfer to a serving bowl,sprinkle some nuts, saffron and mango pieces.
- 6
Serve with chill.Super tasty mange Shrikhand is is ready to taste. Enjoy.
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