Cajun Spiced Potatoes
Steps
- 1
Wash and boil potatoes. Let it cool. Press each potato with side of palm to flatten it.
- 2
In a mixing bowl add corn flour and all-purpose flour. Add a pinch of salt and chilli flakes. Add water to make a thick slurry.
- 3
Dip one potato into slurry, coat with slurry, take out and fry in hot oil till golden.
- 4
Take out
- 5
Prepare cajun spice dressing:
Mix cream, maionnase, chilli powder, paprika powder, onion powder, garlic powder and salt. Add milk (adjust)to prepare a dressing of pouring consistency. - 6
Arrange baby potatoes in a serving dish. Pour cajun spice dressing over it. Garnish with chopped onion, mixed herbs and coriander leaves.
- 7
Enjoy.
Similar Recipes
More Recipes
-

culinarycubit
-

Edey Rosina
-

Swati Sheth
-

Edey Rosina
-

Beef Bulgogi and Ssamjang dipping sauce
Edey Rosina
-

Edey Rosina
-

Navnita Jaiswal
-

Rachana Sagala
-

Heena Jani
-

Leftover Sweet Potato Stuffed Paratha
Ananthi @ Crazy Cookie
-

Shelley Ford -

Misty Bass
-

Max Lovato -

Cheesy Vegetable Grilled Tortilla
Naheed Alam
-

Renukabala
-

Caramel Coffee in Blender (with coffee seeds)
Vaishali Suhas
-

Shelley Ford -

Shelley Ford -

Vanilla custard with vanilla cake 🥧🥘
Kulsoom Bukhari
-

Lubna’s Kitchen
-

Breakfast inspo | potatoes and beef
mrs zaynnab
-

mrs zaynnab
-

Ghazia Khalid























Comments (5)