Milk masala powder

Name: Milk masala powder
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup almonds; 1/3 cup cashews; 1/3 cup pistachios; 1 teaspoon fennel seeds; 1/2 teaspoon pepper; 10 pieces cardamom; 1/2 nutmeg; 3 Flower Javintri; 1/2 tsp ginger powder; 1/2 cup sugar slabs; 1/4 teaspoon saffron

Keshma Raichura @Keshmaraichura_1104

Dwarka ,Gujrat -361335

#HMM
#dry_masala
#cookpadindia

Keshma Raichura @Keshmaraichura_1104

Dwarka ,Gujrat -361335

#HMM
#dry_masala
#cookpadindia

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Ingredients

30 minutes

4 servings

1/2 cupalmonds
1/3 cupcashews
1/3 cuppistachios
1 teaspoonfennel seeds
1/2 teaspoonpepper
10 piecescardamom
1/2nutmeg
3Flower Javintri
1/2 tspginger powder
1/2 cupsugar slabs
1/4 teaspoonsaffron

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Steps

30 minutes

1

First of all, prepare all the ingredients. In a non-stick pan, roast almonds and cashew nuts slowly. Then add chopped pistachios and roast them.
2

Then add fennel and pepper and take it out after 2 minutes. Let it cool down. Then mix everything and add ginger powder. Take out the cardamom seeds and grind everything in a mixer.
3

Milk masala powder is ready..Dryfruits are roasted so they can be stored for a long time.Heat 1 glass of milk and add 1 teaspoon of this prepared milk masala powder to it and heat it till it bubbles..
4