Pressure Cooker Sushi Rice
This recipe can be easily scaled up without changing cook time.
Pressure Cooker Sushi Rice
This recipe can be easily scaled up without changing cook time.
Open in Cookpad AppSteps
- 1
Wash sushi rice until water is clear then let dry 10 minutes
- 2
Add washed rice, water, and olive oil to pressure cooker
- 3
Pressure cook on high for 3 minutes then let naturally release for 10 minutes
- 4
Whisk together rice vinegar, sugar, and salt in small pot over low heat until dissolved
- 5
Drizzle vinegar mixture over rice while gentle folding rice until thoroughly mixed
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