Dhaba style Dum aloo

Name: Dhaba style Dum aloo
Cuisine: Indian
Ingredients: 5-6 Baby potato; 2 Onion; 2 Tomatoes; 4 Green chilli; 2 tsp Ginger garlic paste; 4-5 Kaju; 1-2 tsp Turmeric powder; 2 tsp Red chilli powder; 3-4 tsp Corn flour; Salt as per taste; 1 tsp Garam Masala; 2 tsp- Sugar; 2 tsp Fresh Cream

Aishwarya Kitchen A @aishwarya1990

#goldenapron23 #week16 #playoff

Aishwarya Kitchen A @aishwarya1990

#goldenapron23 #week16 #playoff

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5-6Baby potato
2Onion
2Tomatoes
4Green chilli
2 tspGinger garlic paste
4-5Kaju
1-2 tspTurmeric powder
2 tspRed chilli powder
3-4 tspCorn flour
Salt as per taste
1 tspGaram Masala
2 tsp-Sugar
2 tspFresh Cream

Cooking Instructions

1

Take baby wash nicely and remove skin of potatoes add cornflour, salt, red chilli powder mix it well and take a pan add oil heat it add quatated cornflour to baby potato to heated oil fry it well.
2

Take a pan add oil heat it add Cumin seeds,Coriander seeds, ginger garlic paste, onion, tomato, kaju,green chilli fry it well. After frying onion and tomato cool it down.
3

After cool it down grind it in fine paste.
4

Take a same pan add ghee and heat it add Granded paste and add salt, red chilli powder, Coriander powder, Turmeric powder, Garam Masala, Cumin and Coriander powder, fresh cream mix it well and add water cook it well.
5

Add fried baby potatoes to a gravy and boil it. Dhaba style Dum Biryani is ready to serve.

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Mridula Srivastava

Dum Aloo

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Aishwarya Kitchen A @aishwarya1990

on December 10, 2023 17:17

Comments

Mridula Srivastava @mridulamcook

January 25, 2025 05:46

I found your recipe interesting that's why I tried this...

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