Steps
- 1
Soak the chana dal for overnight, cook it for 4 whistles. Drain the excess water...
- 2
Stove on add oil and saute 1/2 medium onion... Add the above masala and stir well.Then cook the potatoes for 2 whistles, smashed it and add above masala, make patties fry for golden brown...
- 3
Decoration: add patties, decoration items, imli chutney, coriander chutney, sev serve hot
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